Molded Cranberry Gelatin Salad
To create this pretty salad mold, Jill combines the extra spiced cranberry sauce with fresh fruit, and some celery and nuts for crunch. "This dish is great with leftover turkey sandwiches," she remarks.
Ingredients
- 2 envelopes unflavored gelatin
- 2-1/2 cups chilled cranberry juice
- 1 cup sugar
- 3 cups Sugar 'n' Spice Cranberries
- 1 small apple, peeled and finely chopped
- 1 medium navel orange, peeled and chopped
- 1/2 cup halved red seedless grapes
- 1/2 cup chopped walnuts, optional
- 1/4 cup finely chopped celery, optional
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