Mocha-Cinnamon Coffee Cake
Total TimePrep: 15 min. Bake: 40 min. + cooling
- 3/4 cup chopped walnuts
- 1/3 cup sugar
- 1 tablespoon baking cocoa
- 1 teaspoon instant coffee granules
- 1 teaspoon ground cinnamon
- 3/4 cup butter, softened
- 1-1/2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1-1/2 cups sour cream
- 1/2 cup semisweet chocolate chips
- Confectioners' sugar, optional
- In a small bowl, combine the first five ingredients; set aside. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream just until combined. Stir in chocolate chips.
- Pour a third of the batter into a greased 10-in. fluted tube pan. Sprinkle with half of the walnut mixture; repeat layers. Top with remaining batter.
- Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing to a wire rack. Dust with confectioners' sugar if desired.
Nutrition Facts1 piece: 354 calories, 19g fat (9g saturated fat), 91mg cholesterol, 244mg sodium, 42g carbohydrate (26g sugars, 1g fiber), 6g protein.
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Oct 28, 2013
This coffeecake will impress your guests. It?s easy to make and tastes delicious. I used plain yogurt instead of sour cream and it turned out beautifully. Definitely a keeper.
Jan 23, 2013
I am going to try this for my turn at our church brunch. To the lady called "lazyjcafe", try flouring the pan after greasing or spraying.
Apr 2, 2011
I make this all the time when I have company. Everyone just raves on it. And it is very simple to make.
Dec 28, 2009
I changed the flour to whole wheat pastry flour, trying to keep it a little healthier. Also used chopped almonds since it was the only nut I had, and I thought it would go well with the coffee and choc. chip flavors. I thought the taste was pretty good, but not my favorite. Also, I greased my non-stick pan and the cake still stuck! My daughters and I had fun making this together.