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Mixed Berry Sundaes for 2

1 review
Total Time
Prep/Total Time: 10 min.

Recipe by Edie DeSpain

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated Oct. 26, 2022

These delightful yogurt sundaes are an easy way to add fruit and calcium to your diet. Berries star in the dish, which I enjoy as a simple breakfast or healthy dessert for two. —Edie DeSpain, Logan, Utah

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Test Kitchen Approved

Mixed Berry Sundaes for 2

1 review
Prep Time 10 min
Yield 2 servings

Ingredients

  • 1/4 cup halved fresh strawberries
  • 1/4 cup each fresh raspberries, blueberries and blackberries
  • 3 teaspoons honey, divided
  • 1/2 cup fat-free plain Greek yogurt
  • 2 tablespoons pomegranate juice
  • 2 tablespoons chopped walnuts, toasted
Text Ingredients

Directions

  1. In a small bowl, combine berries and 1 teaspoon honey; spoon berries into 2 dessert dishes.
  2. Combine the yogurt, pomegranate juice and remaining honey; spoon over berries. Sprinkle with walnuts.

Nutrition Facts

1 sundae: 160 calories, 5g fat (0 saturated fat), 0 cholesterol, 33mg sodium, 22g carbohydrate (18g sugars, 3g fiber), 10g protein. Diabetic Exchanges: 1 starch, 1 fat, 1/2 fruit.