Mini Cheddar Loaves
Total TimePrep: 10 min. Bake: 35 min. + cooling
Makes4 mini loaves (4 slices each)
Very easy to make. Only four ingredients! They turned out perfectly, just like the picture. Will certainly make them again.
Very good and easy to prepare. Will definitely make them again.
So simple and very tasty! Will make again.
These are the BEST!!
Mini Cheddar Loaves Ingredients: 3-1/2 cups biscuit/baking mix 2-1/2 cups (10 ounces) shredded sharp cheddar cheese 2 eggs 1-1/4 cups milk Directions: In a large bowl, combine biscuit mix and cheese. Beat eggs and milk; stir into cheese mixture just until moistened. Pour into four greased and floured 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes. Remove from pans; slice and serve warm. Yield: 4 mini loaves. Editor's Note: Bread can also be made in one 9-in. x 5-in. x 3-in. loaf pan. Bake for 50-55 minutes.
very hard to read this recipe it printed over the picture