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Microwave Veggie Pilaf
“This is an easy recipe to double. I usually chop any leftover veggies and freeze in plastic bags. Then after work, I can make this dish quickly using the frozen chopped vegetables.”
Mary Houle - Stephenson, MI
Microwave Veggie Pilaf Recipe photo by Taste of Home
Reviews
I didn't have any coriander so I omitted that and it still tasted delicious. I would make this again.
Loved the taste and texture of this dish! Left out the green pepper and coriander since I didn't have any on hand, and had to use a chicken boullion cube. It doesn't get much easier or quicker than this - will definitely make this again!