Microwave Mint Fudge

Name: Microwave Mint Fudge
Prep time: 15 min
Total time: 15 min
Yield: 2-1/4 pounds.
Ingredients: 1-1/2 cups sugar; 1 can (5 ounces) evaporated milk; 1/4 cup butter, cubed; 5 cups miniature marshmallows; 1 package (10 ounces) mint chocolate chips; 1 packet (1 ounce) pre-melted baking chocolate; 1/2 cup chopped walnuts; 1 teaspoon vanilla extract; 1/2 teaspoon peppermint extract

1 review

Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

2-1/4 pounds

My family loves chocolate and mint, so I combined those favorite flavors in this quick fudge recipe.

Microwave Mint Fudge Recipe photo by Taste of Home

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Ingredients

1-1/2 cups sugar
1 can (5 ounces) evaporated milk
1/4 cup butter, cubed
5 cups miniature marshmallows
1 package (10 ounces) mint chocolate chips
1 packet (1 ounce) pre-melted baking chocolate
1/2 cup chopped walnuts
1 teaspoon vanilla extract
1/2 teaspoon peppermint extract

Directions

In a 2-qt. microwave-safe bowl, combine sugar, milk and butter. Microwave on high until mixture comes to a full rolling boil, stirring after 2-1/2 minutes. Cook 3 minutes more, stirring after 1 minute. Add marshmallows; stir until melted. Stir in chips and chocolate until smooth. Stir in nuts and extracts. Immediately pour into a greased 11x7-in. pan. Chill until firm. Cut into squares. Store in the refrigerator.

Microwave Mint Fudge

Total Time

Makes

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