Memorable Dill Dip Recipe

4 1 1
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Memorable Dill Dip Recipe

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4 1 1
Publisher Photo
It's nice to rely on a classic recipe like this when hosting a get-together.
MAKES:
8 servings
TOTAL TIME:
Prep: 5 min. + chilling
MAKES:
8 servings
TOTAL TIME:
Prep: 5 min. + chilling

Ingredients

  • 1 cup (8 ounces) sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried parsley flakes
  • 1 tablespoon dill weed
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon coarsely ground pepper
  • 1/8 teaspoon sugar
  • Assorted fresh vegetables

Directions

In a bowl, combine the first nine ingredients. Cover and refrigerate overnight. Serve with vegetables. Yield: 2 cups.
Originally published as Memorable Dill Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p206

Nutritional Facts

2 tablespoons: 264 calories, 27g fat (7g saturated fat), 30mg cholesterol, 213mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 1g protein.

  • 1 cup (8 ounces) sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried parsley flakes
  • 1 tablespoon dill weed
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon coarsely ground pepper
  • 1/8 teaspoon sugar
  • Assorted fresh vegetables
  1. In a bowl, combine the first nine ingredients. Cover and refrigerate overnight. Serve with vegetables. Yield: 2 cups.
Originally published as Memorable Dill Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p206

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MY REVIEW
odaly User ID: 6235416 73337
Reviewed Jun. 18, 2014

"This is a delicious dip to serve with veggies. I make it even easier by mixing the sour cream and mayo with a tablespoon each of minced dried onions, dill weed and Beau Monde seasoning."

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