Meatball Sub Sandwiches
These hot, meaty sandwiches have a tangy barbecue-style sauce rather than the more traditional Italian tomato sauce. Onion an pepper slices make each bite twice as nice. — Kim Marie Van Rheenen, Mendota, Illinois
Meatball Sub Sandwiches Recipe photo by Taste of Home
Reviews
My family loves meatballs and food with great flavor. This recipe lacks flavor. I work with professional chefs, so I'm spoiled by great food. My husband asked what it was supposed to taste like. I thought people tested these recipes before publishing them. I wish I would have not cooked all the meatballs in the sauce because no one will eat the leftovers.
Have been making these for years. I have turned them into burgers and top with cheddar cheese. Also use less water for a thicker sauce.