Dinner

My husband and I created a delicious okra creole recipe years ago. We use a lot of different kinds of...

We love pepperoni pizza at our house so much that I wanted to try adding some to my favorite Italian...

Spicy butternut squash makes such a great base for these vegetarian tacos. I’m always looking for quick and nutritious weeknight...

We always have turkey and sweet potatoes left over after our big Thanksgiving feast. I combine them in this quick,...

Creepy creatures have completely taken over this Halloween meal! Since you can create a different design for each square, it's...

My mother-in-law shared this recipe with me about 25 years ago. Ever since then, it's been a go-to whenever I...

As part of my job, I helped concept a bunch of food trucks, and Biscuit Box was our first. We...

Sweet and spicy jerk seasonings give these saucy ribs an unforgettable taste! They're great in the summer because they don't...

Chicken bog is a South Carolina tradition with lots of variations (think herbs, spices and fresh veggies), but the standard...

What's not to love about moist and tender homemade Italian meatballs? Because they're made with lean turkey, they're lower in...

Here's a zesty, flavorful meat loaf you can really sink your teeth into! Pair this with black beans, rice, green...

This simple riff on Chinese chicken proves you can savor the takeout taste you crave while still eating right. —Connie...

Here's a heartwarming classic that's so simple in the slow cooker. Mushrooms, red wine and tender beef make for an...

After my dad and I had dinner at the legendary Rendezvous Restaurant in Memphis, I was inspired to create a...

Satisfy the meat-and-potatoes eaters in your house with this satisfying dish that all cooks up in one pot! Talk about...

This super flavorful, nutrient-packed dish makes use of supermarket conveniences like coleslaw mix and rotisserie chicken. This recipe is easily...

This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...

Classic chimichurri gets a Hawaiian twist thanks to pineapple and macadamia nuts. For a spicier version, substitute red serrano pepper...

I love quick and bright meals like this one-skillet wonder. The way it tastes, you'd think it takes a lot...

For more than 30 years, my brother-in-law Jim kept his famous rib recipe a secret. When he finally shared it,...

I have a huge fig tree that produces an abundance of figs. One year I tried drying some and developed...

This Indian-style dish seems to develop a devoted following. Prepared sauce makes
it easy to bring the rich flavors...

This mushroom meat loaf is comfort food at its best. Mushrooms, beef stock, tomato paste, Worcestershire and soy sauce help...

My husband is big on eggs and bacon, so I wanted to merge his breakfast favorites with a grilled burger...

This veggie potpie is so savory and satisfying! The spring veggies, easy prep and impressive presentation make it a perfect...

I love to barbecue but don't always want a heavy dinner. These are perfect in the spring, and you'll have...

No matter where you live, these succulent, buttery lobster tails are just a few minutes away. Here in Iowa, we...

A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect...

This amazing bourbon-spiked ham makes a wonderful main course for a holiday feast. And leftovers (if there are any) make...