Tangy Lamb Tagine
I love lamb stew, but wanted to try something a bit different, so I created this recipe that uses Moroccan...
Cheddar-Topped Barbecue Meat Loaf
My family loves the bold barbecue flavor of this tender meat loaf. I love that it's such an easy recipe...
Artichoke & Lemon Pasta
While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...
Tuscan Portobello Stew
Here’s a healthy one-skillet meal that’s quick and easy to prepare yet elegant enough for company. I often take this...
Pepperoni-Sausage Stuffed Pizza
For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth...
Nana’s Italian Roulade
My great-aunt from Sicily taught my mother how to stuff and bake a steak in a jelly-roll style. It’s unique...
Sausage-Stuffed Flank Steak
As part of a prize I won for a recipe contest, I received a slow cooker. I hadn’t used one...
Tender Salsa Beef
This is my Mexican-style twist on comfort food. To keep it kid-friendly, use mild salsa. —Stacie Stamper, North Wilkesboro, North...
Italian Wedding Soup Supper
In a classic Italian Wedding Soup, the meat marries the vegetables in a broth. Which type of meat and which...
Jamaican Salmon with Coconut Cream Sauce
We try to eat salmon a lot because it's so healthy, and I love thinking of new ways to make...
Grilled Vegetable and Goat Cheese Napoleons
Vegetarian or not, your guests will savor this meatless entree at your next summer soiree. —Joan Meyer, New York, New...
Garlic-Herb Salmon Sliders
The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls,...
Mediterranean Chicken in Creamy Herb Sauce
Just because it's a weeknight does not mean that you can't have a delightful dinner. The aroma of the fresh...
Italian-Style Salisbury Steaks
This is my husband's favorite. He loves it! If you like, you can top each serving with mozzarella or Parmesan...
Chicken and Asparagus Crepes
The crepes used in this dish come from my mom's special recipe, and can be made ahead of time, refrigerated...
Filet Mignon in Puff Pastry
I just love to have a nice, quiet, romantic Valentine's Day dinner at home with my wonderful husband. This is...
Cheesy Bow Tie Chicken
Here's a super-simple dish that tastes like it's straight from a nice Italian restaurant. Spinach-artichoke dip is usually available in...
Eggplant Flatbread Pizzas
I'm now a professional chef, but I loved making this recipe for the family on Friday nights as a home...
Cashew Chicken with Noodles
I tried this recipe for chicken with cashew nuts when making freezer meals with some friends. I was smitten! It's...
Desert Oasis Chicken
Boneless, skinless chicken breasts cook quickly and pair nicely with sweet and spicy ingredients like these. —Roxanne Chan, Albany, California
Pear & Turkey Sausage Rigatoni
The sweet pear, salty sausage and creamy blue cheese are a wonderful combination in this dish. It tastes just like...
Crispy Buffalo Chicken Roll-Ups
These winning chicken rolls, with their crunchy cornflake crust, are so easy to fix but look like I fussed. My...
Spaghetti Tacos
My son watches a show where the kids eat spaghetti tacos. As a joke, I made him his own, and...
Dr Pepper Drumsticks
If you love Dr Pepper as much as I do, try it in my barbecue sauce for grilled chicken. It...
Blackened Catfish with Mango Avocado Salsa
A delightful and tasty rub makes this quick recipe fantastic. While the fish is sitting to allow the flavors to...
Simple Tomato Soup
I created this recipe on a bad weather day. My husband, Mic, and my daughter, Liz, ask for this soup...
Chicken Portobello Stroganoff
Stroganov used to be a dish of sauteed beef with sour cream in 19th century Russia. This modern chicken and...
Slow-Cooked Shepherd’s Pie
Shepherd's pie is to the British as meat loaf is to Americans, so when I was a young child living...
Italian Restaurant Chicken
Here’s a healthful dish that’s a favorite with family and friends. While the chicken and sauce cook, I make pasta...