Mashed Potatoes with Garlic
If you'd like a new twist on mashed potatoes, try this recipe from Jennifer Adams of Plymouth, Massachusetts. She adds garlic to the potatoes and then places a cruet of olive oil on the table for guests to drizzle on the potatoes.
Reviews
Better than a Columbia Gorge restaurant we ate at yesterday:)
We love these potatoes because they taste great, plus they are low in fat - made without milk or butter!