Menu
Simple Marinated Grilled Pork Chops Simple Marinated Grilled Pork Chops
Marinated Lamb Chops Marinated Lamb Chops
Zesty Marinated Pork Chops Zesty Marinated Pork Chops
Marinated Pork Loin Marinated Pork Loin
Marinated Pork Kabobs Marinated Pork Kabobs
Marinated Pork Roast Marinated Pork Roast
Marinated Pork Medallions Marinated Pork Medallions
Coffee-Molasses Marinated Pork Chops Coffee-Molasses Marinated Pork Chops
Marinated Asian Pork Tenderloin Marinated Asian Pork Tenderloin
Marinated Pork Loin Roast Marinated Pork Loin Roast
Barbecued Pork Chops with Rosemary Lemon Marinade Barbecued Pork Chops with Rosemary Lemon Marinade
Thyme-Marinated Pork Chops Thyme-Marinated Pork Chops
Marinated Teriyaki Pork Tenderloin Marinated Teriyaki Pork Tenderloin
Marinated Pork Strips Marinated Pork Strips
Marinated Pork Tenderloin Sandwiches Marinated Pork Tenderloin Sandwiches
Carolina Marinated Pork Tenderloin Carolina Marinated Pork Tenderloin
Grilled Marinated Pork Tenderloin Grilled Marinated Pork Tenderloin
Braised Pork Loin Chops Braised Pork Loin Chops
Spiced Pork Chops Spiced Pork Chops
Braised Herb Pork Chops Braised Herb Pork Chops

Marinated Pork Chops

23 reviews
Test Kitchen Approved
Total Time

Prep: 5 min. + marinating Grill: 20 min.

Makes

6 servings

Updated: Mar. 15, 2022
I make these tasty loin chops all the time and my family never tires of them. I whip up this pork chop marinade and let them soak overnight to get them tender. —Jean Neitzel, Beloit, Wisconsin
Marinated Pork Chops
Marinated Pork Chops Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 3/4 cup canola oil
  • 1/3 cup reduced-sodium soy sauce
  • 1/4 cup white vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon lemon juice
  • 1 tablespoon prepared mustard
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon dried parsley flakes
  • 1 garlic clove, minced
  • 6 bone-in pork loin chops (1 inch thick and 8 ounces each)

Directions

  1. In a large resealable plastic bag, combine the first 10 ingredients; add pork. Seal bag and turn to coat; refrigerate overnight.
  2. Drain pork, discarding marinade. Grill, covered, over medium heat, for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.

Can you freeze Marinated Pork Chops?

Freeze uncooked pork in bag with marinade. To use, completely thaw in refrigerator. Grill as directed.

Nutrition Facts

1 pork chop: 452 calories, 32g fat (8g saturated fat), 111mg cholesterol, 569mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 37g protein.