Taste of Home
Marinated Brussels Sprouts
TOTAL TIME: Prep: 15 min. + chilling
YIELD: 2-1/2 cups.
"This unique relish adds a lively twist to any dinner," assures Marie Hattrup of Sparks, Nevada
Ingredients
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1 package (10 ounces) frozen brussels sprouts
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1 cup Italian salad dressing
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1 tablespoon finely chopped onion
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1 garlic clove, minced
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1/2 teaspoon dill weed
Directions
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1.
Cook brussels sprouts according to package directions; drain. Combine remaining ingredients; pour over sprouts and toss to coat. Cover and refrigerate.
Nutrition Facts
1/2 cup: 41 calories, 1g fat (0 saturated fat), 0 cholesterol, 470mg sodium, 8g carbohydrate (0 sugars, 0 fiber), 2g protein. Diabetic Exchanges: 1-1/2 vegetable.
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