Maple Pears
These buttery baked pears enjoy round-the-clock popularity. They bring ease and elegance to dessert or breakfast. —Amelia Ginett, Sodus, New York
Ingredients
- 3 medium pears, peeled and cubed
- 1/4 cup sliced almonds
- 2 tablespoons toasted wheat germ
- 2 tablespoons maple syrup
- 1 tablespoon butter, melted
- 1/2 teaspoon vanilla extract
- TOPPING:
- 1-1/2 cups vanilla yogurt
- 4-1/2 teaspoons maple syrup
