Taste of Home
Maple-Glazed Sausages
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 20 servings.
These sausages, kissed with sugar and spice, are my first choice when I want to round out a morning menu of French toast and fruit compote. —Trudie Hagen, Roggen, Colorado
Ingredients
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2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links
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1 cup maple syrup
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1/2 cup packed brown sugar
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1 teaspoon ground cinnamon
Directions
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1.
In a large skillet, brown sausage links. In a small bowl, combine the syrup, brown sugar and cinnamon; pour over sausages. Bring to a boil. Reduce heat; simmer, uncovered, until sausages are glazed.
Nutrition Facts
1 sausage: 134 calories, 7g fat (2g saturated fat), 11mg cholesterol, 177mg sodium, 17g carbohydrate (16g sugars, 0 fiber), 2g protein.
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