Maple Biscuit Dessert
These biscuits have been made by the women in my family for a long time. We use the maple syrup we boil each sugaring season from the trees on our land.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup shortening
- 3/4 cup milk
- 1-1/2 cups maple syrup
Reviews
The flavor was good but it was just too sweet for us so after a couple of bites, we couldn't finish it.