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Maple Baked Onions

I created this side dish to make use of the great maple syrup we have here in Vermont. My family loves this recipe, and it's so easy to prepare.
  • Total Time
    Prep: 10 min. Bake: 40 min.
  • Makes
    8-10 servings

Ingredients

  • 6 large sweet onions, sliced 1/2 inch thick
  • 1/3 cup maple syrup
  • 1/4 cup butter, melted

Directions

  • Layer onions in a greased 13-in. x 9-in. baking dish. Combine syrup and butter; pour over onions. Bake, uncovered, at 425° for 40-45 minutes or until tender.
Nutrition Facts
1 each: 102 calories, 5g fat (3g saturated fat), 12mg cholesterol, 50mg sodium, 15g carbohydrate (12g sugars, 2g fiber), 1g protein.

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