Maple Baked Apple Recipe

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Maple Baked Apple Recipe photo by Taste of Home

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This easy, comforting dessert dresses up a tart apple with maple and nutmeg flavors. —Mary Kelley, Minneapolis, Minnesota

Featured In: Baked Apples

MAKES:

1 servings

TOTAL TIME:

Prep/Total TIme: 10 min.

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VERIFIED BY Taste of Home Test Kitchen

Quick

MAKES:

1 servings

TOTAL TIME:

Prep/Total TIme: 10 min.

In a small bowl, combine the first six ingredients. Core apple and peel the top third. Place in a small microwave-safe dish. Fill apple with walnut mixture. Microwave, uncovered, on high for 3-4 minutes or until apple is tender. Serve warm. Yield: 1 serving.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Originally published as Maple Baked Apple in Cooking for 2 Fall 2008, p56

1 each: 151 calories, 2g fat (0 saturated fat), 0 cholesterol, 5mg sodium, 36g carbohydrate (29g sugars, 4g fiber), 1g protein.

In a small bowl, combine the first six ingredients. Core apple and peel the top third. Place in a small microwave-safe dish. Fill apple with walnut mixture. Microwave, uncovered, on high for 3-4 minutes or until apple is tender. Serve warm. Yield: 1 serving.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Originally published as Maple Baked Apple in Cooking for 2 Fall 2008, p56