Maple and Parsley Butter
The sweet aroma of maple syrup draws you in, but after one bite of corn that’s slathered in this butter, and you’ll be hooked for life. —Kevin Varble, Harrisville, Utah
Total TimePrep/Total Time: 5 min.
- 1/2 cup butter, softened
- 2 tablespoons maple syrup
- 1 teaspoon minced fresh parsley
- Dash pepper
- In a small bowl, beat all ingredients. Chill until serving.