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Mango Glace with Pineapple Pomegranate Salsa
Prep: 45 min. + freezing
1 dozen
Updated: Sep. 13, 2023
I’d like to say this dish was a brilliant idea that came from expert planning. But the truth is that between the quickly ripening fruit on my counter and the 100-degree heat, it pretty much invented itself! Very ripe fruit eliminates the need for extra sugar. —Jodi Taffel, Altadena, California
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