Mandarin Salsa
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 cups.
Sweet mandarin oranges temper the boldness of cilantro, jalapeno and onion in this salsa, creating an impressive and colorful combination. —Yvonne Opp, Greenville, Pennsylvania
Ingredients
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5 plum tomatoes, chopped
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1 large sweet onion, chopped
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2 jalapeno peppers, seeded and chopped
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2 tablespoons sugar
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2 tablespoons minced fresh cilantro
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2 tablespoons lime juice
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1 teaspoon salt
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1 teaspoon minced garlic
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1 can (15 ounces) mandarin oranges, drained
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Tortilla chips
Directions
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1.
In a small bowl, combine the first eight ingredients. Gently stir in mandarin oranges. Chill until serving. Drain before serving if necessary. Serve with tortilla chips.
Nutrition Facts
1/4 cup: 24 calories, 0 fat (0 saturated fat), 0 cholesterol, 150mg sodium, 6g carbohydrate (5g sugars, 1g fiber), 0 protein. Diabetic Exchanges: 1/2 starch.
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