Makeover Pizza Pasta Salad
This remake of a recipe cuts the fat in half, reduced the calories and cholesterol by a third and reduce the sodium by a fifth. Yet there's still plenty of flavor in this dish to please your family's palate.—Taste of Home Test Kitchen, Greendale, Wisconsin
Reviews
I added chopped red, yellow and orange peppers. My whole family liked this salad.
Instead of fresh tomatoes, used canned diced.
most excellent- even in winter- my husband thought it was the best tasting "sauce" for pasta salad. I added cucumbers as they needed to be eaten; and the tomatoes added a delicious sweetness. Thank you~
What a yummy, unique salad! I left out the cheddar cheese and used all mozzarella cheese and it tasted great!~ Theresa