Make-Ahead Slaw

Ingredients

• 3 cups shredded cabbage
• 2 tablespoons chopped red onion
• 2 tablespoons chopped green pepper
• 2 tablespoons chopped sweet red pepper
• 2 tablespoons sliced pimiento-stuffed olives
• 2 tablespoons sugar
• 2 tablespoons white wine vinegar
• 2 tablespoons canola oil
• 1/2 teaspoon Dijon mustard
• 1/4 teaspoon each salt, celery seed and mustard seed

Text Ingredients