Make-Ahead Holiday Cake
Total TimePrep: 15 min. + freezing Bake: 20 min. + cooling
If it were possible I would give five stars for taste and no stars for assembling the cake. The frozen layer that goes on top of the cake did not freeze, I'm sure because of the sugar content. Perhaps if you have a deep freeze that is set below 0 it might work but I only had my refrigerator freezer to work with. I managed to spread the semi solid layer onto the cake but trying to add the whipped cream over the top resulted in an unappetizing mess. Fortunately I made it for close family and they had a good laugh then ate the whole thing.
Re: Make-ahead holiday cake. It has been a favorite for years.Very easy to make.