Home Dishes & Beverages Pasta Dishes Macaroni & Cheese

Mac and Cheese Chicken Skillet

Name: Mac and Cheese Chicken Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1-inch cubes; 1 teaspoon olive oil; 1 package (7-1/4 ounces) macaroni and cheese dinner mix; 2-1/2 cups chicken broth; 1 cup chopped zucchini; 1/2 cup chopped onion; 1 teaspoon dried oregano; 1 can (14-1/2 ounces) Italian stewed tomatoes, drained

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

“This is a wonderful and speedy Italian-style entree. Just open your pantry and you'll discover a quick-fix for dinner!” Margaret Wilson - Hemet, California

Mac and Cheese Chicken Skillet Recipe photo by Taste of Home

Next Recipe

Ingredients

1 pound boneless skinless chicken breasts, cut into 1-inch cubes
1 teaspoon olive oil
1 package (7-1/4 ounces) macaroni and cheese dinner mix
2-1/2 cups chicken broth
1 cup chopped zucchini
1/2 cup chopped onion
1 teaspoon dried oregano
1 can (14-1/2 ounces) Italian stewed tomatoes, drained

Directions

In a large skillet, cook chicken in oil over medium-high heat until no longer pink.
Set aside the cheese packet from the macaroni dinner mix. Stir in the pasta, broth, zucchini, onion and oregano. Bring to a boil. Reduce heat; cover and simmer for 7-8 minutes or until pasta is tender, stirring occasionally.
Stir in tomatoes and the contents of the reserved cheese packet. Cook and stir for 3-4 minutes or until heated through.

Nutrition Facts

1 cup: 245 calories, 4g fat (1g saturated fat), 49mg cholesterol, 966mg sodium, 30g carbohydrate (8g sugars, 2g fiber), 22g protein.

Mac and Cheese Chicken Skillet

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home