Low-Fat Vegetable Dip The flavors blend together so well in this creamy, fast dip. We especially love it with cauliflower.—Wanda Baugh, Mascoutah, Illinois Next Recipe Test Kitchen Approved Be the first to review Recommended 50 Winning Recipes for Your Super Bowl Potluck Rate Comment Save Print Next Recipe Rate Comment Save Share Print Total Time Prep: 10 min. + chilling Makes 1 cup Ingredients 1 cup fat-free mayonnaise1 teaspoon tarragon vinegar1 teaspoon Worcestershire sauce1 teaspoon prepared horseradish1 teaspoon onion powder1 teaspoon garlic powder1 teaspoon curry powderAssorted fresh vegetables View Recipe Directions In a small bowl, combine the mayonnaise, vinegar, Worcestershire sauce and horseradish. Stir in the onion powder, garlic powder and curry. Cover and refrigerate for at least 1 hour. Serve with vegetables. Nutrition Facts 2 tablespoons: 26 calories, 1g fat (0 saturated fat), 3mg cholesterol, 249mg sodium, 5g carbohydrate (2g sugars, 1g fiber), 0 protein. Recommended Video Reviews Be the first to review Log in to rate Click stars to rate Submit Review Thank You! Your rating has been submitted. Please allow 24 hours for your review to appear. Add a rating or review to submit More from Taste of Home Blackberry ButtercreamFrench DressingPeanut Butter Cookie In A MugChocolate Peanut Butter Mug CakePeanut Butter Whipped Cream FrostingPeanut Butter and Jelly Overnight OatsNo-Bake Peanut Butter Oatmeal Bars25+ Quick Instant Pot Recipes Ready in 30 MinutesCrudite Dip70 Stovetop Sides Ready in 30 Minutes or LessRanch-Glazed Baby Carrots45 Last-Minute Holiday Appetizers40 Last-Minute Holiday Baking Recipes You Can Make in 30 MinutesYour Complete Guide to Last-Minute Cooking for the HolidaysPeanut Butter Buttercream Frosting36 Winter Soups That Go from Stove to Table in 30 MinutesCampfire Pineapple Upside-Down CakesDilly Mini Cheese BallsTropical Paradise MilkshakesSocca Originally Published on sitename.com
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