Save on Pinterest

Low-Fat Blue Cheese Dressing

You'll never miss the fat in full-flavored Low-Fat Blue Cheese Dressing, assures Tracey Baysinger of Salem, Missouri. "The recipe is from a chef at a California resort," she explains.
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    1-3/4 cups

Ingredients

  • 1 cup Daisy fat-free cottage cheese
  • 1 cup nonfat plain yogurt
  • 2 tablespoons chopped onion
  • 1 garlic clove, minced
  • 1 tablespoon crumbled blue cheese

Directions

  • In a blender or food processor, combine cottage cheese, yogurt, onion and garlic; process until smooth. Stir in blue cheese. Store, covered, in the refrigerator.
Nutrition Facts
1 tablespoon: 11 calories, 1g fat (0 saturated fat), 1mg cholesterol, 34mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein.

Recommended Video

Reviews

Click stars to rate