- 1 pint lime sherbet
- 1-1/2 cups diet lemon-lime soda, chilled
- 3/4 cup limade concentrate
- 1 teaspoon grated lime peel
- 14 ice cubes
- In a blender or food processor, combine all ingredients; cover and process until smooth. Pour into glasses; serve immediately. Yield: 5 servings.
Reviews forLime Sherbet Slush
"Had to try this for the green color. Loved it. Very light and refreshing. Would be wonderful on a hot summer day."