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Light Berry Mousse

Total Time

Prep: 10 min. + chilling


4 servings

"Members of my family are diabetic, so I'm always looking for sugar-free recipes," relates Peggy Key of Grant, Alabama. "This light, fluffy dessert flavored with fresh strawberries is a refreshing ending to a summer meal."


  • 3/4 cup boiling water
  • 1 package (.3 ounce) sugar-free strawberry gelatin
  • 1 cup ice cubes
  • 1-1/2 cups sliced fresh strawberries
  • 3/4 cup reduced-fat whipped topping


  1. In a blender, combine water and gelatin. Cover and process until gelatin is dissolved. Blend in ice cubes until partially melted. Add strawberries; process until blended. Pour into a bowl; fold in whipped topping. Chill for 2 hours.

Nutrition Facts

3/4 cup: 57 calories, 2g fat, 57mg cholesterol, 55mg sodium, 8g carbohydrate, 2g protein.

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