You’ll need just four items to whip up these delightful cookies. Confectioners’ sugar highlights the cracked tops to give them their snowflake appearance. —Linda Barry, Dianna, Texas
In a large bowl, combine the cake mix, whipped topping and egg until well blended. Batter will be very sticky.
Drop by teaspoonfuls into confectioners' sugar; roll lightly to coat. Place on ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned and tops are cracked. Remove to wire racks to cool.
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Average Rating:
Rosey
Nov 20, 2019
The easiest cookie recipe!
Kelly Hemmelgarn
Nov 17, 2019
Simple and Delicious!!!!
tsuop
Aug 20, 2019
to finish my review The next time I make them I will ad 2 Tab. of flour to make up for the smaller cake mix. They are so good!!
Vikki
Dec 23, 2018
This was a GROSS recipe! I felt is was a colossal waste of time to make these cookies. My family didn't like the texture or taste. This honestly was the first recipe that I have ever made that totally tanked. The rest of the dough went into the trash, and I deleted this recipe from my collection.
snowyval
Jun 5, 2018
The ingredients in the recipe are all chemicals. Come up with a cookie using real food. Surprised you would include this.
itsmesusan
May 9, 2018
My family & kids's friends love them. I don't love making them (the sticky dough is not fun to work with), but I do for them. They have an unique texture.
lethal34L
Dec 20, 2017
Very easy to make ( sticky too ) but mine turned out great !
lhalek
Mar 22, 2014
Really don't know why everyone is raving about this recipe ?! This was just ok. Won't be making this again ! Cookies made from scratch are much better!!!!
mxelias
Feb 18, 2014
Frist time I made them they were too sweet; however, second time I made them I substituted the whipping topping with sour cream, much better.
Reviews
The easiest cookie recipe!
Simple and Delicious!!!!
to finish my review The next time I make them I will ad 2 Tab. of flour to make up for the smaller cake mix. They are so good!!
This was a GROSS recipe! I felt is was a colossal waste of time to make these cookies. My family didn't like the texture or taste. This honestly was the first recipe that I have ever made that totally tanked. The rest of the dough went into the trash, and I deleted this recipe from my collection.
The ingredients in the recipe are all chemicals. Come up with a cookie using real food. Surprised you would include this.
My family & kids's friends love them. I don't love making them (the sticky dough is not fun to work with), but I do for them. They have an unique texture.
Very easy to make ( sticky too ) but mine turned out great !
Really don't know why everyone is raving about this recipe ?! This was just ok. Won't be making this again ! Cookies made from scratch are much better!!!!
Frist time I made them they were too sweet; however, second time I made them I substituted the whipping topping with sour cream, much better.
Easy, tasty and inexpensive. Great recipe! :)