- 4 beef T-bone steaks or 4 boneless beef top loin steaks (1 inch thick and 12 ounces each)
- Lemon-pepper seasoning to taste
- Sprinkle steaks with lemon-pepper. Broil in a preheated broiler 3-4 in. from the heat for 5-7 minutes on each side or until the steaks reach desired doneness. Yield: 4 servings.
Reviews forLemon Pepper Steak
"nice one you will love it"
"This was great on the grille!"