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Lemon-Parmesan Pasta Topper


  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon grated lemon zest
  • 2 garlic cloves, minced
  • Hot cooked pasta
  • Pasta sauce, optional


  • 1. Toss cheese with lemon zest and garlic. Sprinkle over pasta and, if desired, sauce.

Nutrition Facts

3 tablespoons: 55 calories, 3g fat (2g saturated fat), 9mg cholesterol, 154mg sodium, 3g carbohydrate (0 sugars, 1g fiber), 4g protein.


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