Lemon Meringue Pie Cocktail

Name: Lemon Meringue Pie Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1 serving.
Ingredients: 1 lemon wedge; Coarse yellow and white sugar; 1-1/2 to 2 cups ice cubes; 3 ounces limoncello; 1 ounce half-and-half cream; 1 tablespoon lemon sorbet; 2 teaspoons lemon juice

TOTAL TIME: Prep/Total Time: 5 min. YIELD: 1 serving.

Don't let the light lemon flavor and the rich, creamy texture fool you. This cool, smooth drink is an adult only indulgence. Make your own limoncello or purchase in the liquor section of your supermarket. —Taste of Home Test Kitchen

Ingredients

1 lemon wedge
Coarse yellow and white sugar
1-1/2 to 2 cups ice cubes
3 ounces limoncello
1 ounce half-and-half cream
1 tablespoon lemon sorbet
2 teaspoons lemon juice

Directions

1. Rub lemon wedge around the rim of a martini glass; dip rim in coarse sugar. Set aside.
2. Fill a shaker three-fourths full with ice. Add the limoncello, cream, sorbet and lemon juice to shaker; cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into prepared glass.

Nutrition Facts

1 serving: 372 calories, 3g fat (2g saturated fat), 15mg cholesterol, 21mg sodium, 40g carbohydrate (38g sugars, 0 fiber), 1g protein.

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