Lemon Meringue Floats
TOTAL TIME: Prep/Total Time: 5 min.
YIELD: 6 servings.
I actually dreamed of this float idea one night, and woke up knowing I needed to make it. Thank you, Mr. Sandman! —Cindy Reams, Philipsburg, Pennsylvania
Ingredients
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3 cups vanilla ice cream, softened if necessary
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18 miniature meringue cookies
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6 cups cold pink lemonade
Directions
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1.
Place 1/2 cup ice cream and 3 cookies in each of 6 tall glasses. Top with lemonade. Serve immediately.
Nutrition Facts
1-1/2 cups with 3 cookies: 282 calories, 7g fat (4g saturated fat), 29mg cholesterol, 77mg sodium, 51g carbohydrate (48g sugars, 0 fiber), 3g protein.
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