HomeDishes & BeveragesPiesLemon Meringue Pies
Lemon Meringue Dessert
This dessert is a great way to serve lemon meringue pie without rolling out enough pie crusts to feed a crowd. The crust presses into the pan.—Joyce Ashe, Gloversville, New York
HomeDishes & BeveragesPiesLemon Meringue Pies
Reviews
I have made this many times for church and family potlucks and it always goes over well! It seems that many people don't know how to make lemon meringue pies anymore and when they see one on a potluck buffet, they are surprised that somebody has gone to all the trouble to make one--but this recipe is easy and practically foolproof! I usually omit the nuts in the crust if I know there are folks at an event with nut allergies, and substitute an equal amount of flour. The crust can be made quite easily in a food processor. Recipe also can be halved.