Lemon-Lime Punch

Name: Lemon-Lime Punch
Prep time: 10 min
Total time: 10 min
Yield: 6 quarts.
Ingredients: 2 quarts water; 2 cups sugar; 2 envelopes unsweetened lemon-lime soft drink mix; 1 can (46 ounces) unsweetened pineapple juice; 1 liter ginger ale, chilled; 1 quart lime sherbet

TOTAL TIME: Prep: 10 min. + chilling YIELD: 6 quarts.

This frothy refresher topped with lime sherbet is a longtime family favorite and the best punch I’ve ever had. It’s fast, festive and easy to mix up for a variety of occasions. —Mary Ray, Raccoon, Kentucky

Ingredients

2 quarts water
2 cups sugar
2 envelopes unsweetened lemon-lime soft drink mix
1 can (46 ounces) unsweetened pineapple juice
1 liter ginger ale, chilled
1 quart lime sherbet

Directions

1. In a punch bowl, combine the water, sugar and soft drink mix; stir until dissolved. Stir in pineapple juice. Refrigerate until chilled. Just before serving, stir in ginger ale and top with scoops of sherbet.

Nutrition Facts

1 cup: 146 calories, 1g fat (0 saturated fat), 0 cholesterol, 19mg sodium, 36g carbohydrate (32g sugars, 1g fiber), 0 protein.

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