Lemon Lentil Soup
Total TimePrep: 10 min. Cook: 1-1/4 hours
This is a very flavorful soup I did not want to stop eating. It is amazing to think that I used to not like lentils. What I did not have enough of with some vegetables, I made up for with more of other vegetables in the recipe.
Very good and flavorful. I used onion (did not have leeks), used 1 sweet potato instead of parsnips and I used red lentils instead of the regular brown ones. I was leary about using all of the lemon juice so I only added half and then tasted and decided to add the rest, it adds a nice balanced flavor. Very hearty. I don't think you'll be disappointed with this soup.