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Lemon Blueberry Dessert Recipe

Fresh blueberries star in this light and luscious treat sent in by Nykii Chouteau of Clermont, Florida. You'll need just three ingredients to stir up this super-easy fruit fluff.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:6 servings


  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 cup fresh blueberries
  • 1 cup (8 ounces) lemon yogurt


  • 1. Fold whipped topping and blueberries into yogurt. Spoon into a serving bowl or individual dishes. Serve immediately or refrigerate. Yield: 6 servings.

Nutritional Facts

1 each: 156 calories, 7g fat (7g saturated fat), 2mg cholesterol, 20mg sodium, 19g carbohydrate (14g sugars, 1g fiber), 2g protein.

Reviews for Lemon Blueberry Dessert

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bmy User ID: 7047048 268205
Reviewed Jun. 21, 2017

"easy to make and refresching"

kemolibra User ID: 6320337 73183
Reviewed Sep. 9, 2012

"Simple and delicious, a perfect ending to a meal."

mkremenak User ID: 3517871 48545
Reviewed Aug. 6, 2009

"Can we see a picture?"

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