Layered Pudding Dessert Recipe

4.5 3 6
Layered Pudding Dessert Recipe
Layered Pudding Dessert Recipe photo by Taste of Home
Publisher Photo

Layered Pudding Dessert Recipe

Read Reviews
4.5 3 6
Publisher Photo
High on our list of longtime favorites, this fluffy, fruity refrigerated treat continues to hold its own against new dessert recipes. —Pat Habiger, Spearville, Kansas
MAKES:
9 servings
TOTAL TIME:
Prep: 20 min. + chilling
MAKES:
9 servings
TOTAL TIME:
Prep: 20 min. + chilling

Ingredients

  • 1 cup crushed vanilla wafers (about 30 wafers), divided
  • 1 package (3 ounces) cook-and-serve vanilla pudding mix
  • 2 medium ripe bananas, divided
  • 1 package (3 ounces) strawberry gelatin
  • 1 cup whipped topping

Directions

Spread half of the crushed wafers in the bottom of a greased 8-in. square pan. Prepare pudding mix according to package directions; spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours. Yield: 9 servings.
Originally published as Layered Pudding Dessert in Taste of Home April/May 1997, p31

  • 1 cup crushed vanilla wafers (about 30 wafers), divided
  • 1 package (3 ounces) cook-and-serve vanilla pudding mix
  • 2 medium ripe bananas, divided
  • 1 package (3 ounces) strawberry gelatin
  • 1 cup whipped topping
  1. Spread half of the crushed wafers in the bottom of a greased 8-in. square pan. Prepare pudding mix according to package directions; spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours. Yield: 9 servings.
Originally published as Layered Pudding Dessert in Taste of Home April/May 1997, p31

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forLayered Pudding Dessert

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
katharinefly User ID: 4121971 15652
Reviewed Jul. 7, 2013

"This is a delicious combination, make sure you eat it up the first day as leftovers tend to get soggy. Perfect for a potluck!"

MY REVIEW
karousel62 User ID: 2387354 39863
Reviewed Sep. 20, 2012

"This is one of my families favorite desserts. They love it! It's so cool and refreshing on a hot summer day."

MY REVIEW
curlytop1956 User ID: 1387803 43204
Reviewed May. 3, 2010

"Very quick and easy. Goes very fast in my family."

Loading Image