Layered Basil Salad

Ingredients

• 4 cups torn assorted salad greens
• 4 medium carrots, julienned
• 1-1/2 cups cooked macaroni shells
• 2 cups frozen peas, thawed
• 1 medium red onion, diced
• 3/4 pound fully cooked ham, cubed
• 1/3 cup shredded Swiss cheese
• 1/3 cup shredded cheddar cheese
• DRESSING:
• 1 cup mayonnaise
• 1/2 cup sour cream
• 2 teaspoons Dijon mustard
• 1-1/2 teaspoons chopped fresh basil or 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 hard-boiled large eggs, cut into wedges, optional