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Kiwi Dressing for Fruit


  • 1/4 cup white grape juice
  • 1/4 cup vegetable oil
  • 1-1/2 teaspoons lime juice
  • 2 kiwifruit, peeled and quartered
  • Dash salt
  • Assorted fresh fruit


  • 1. In a blender, combine the grape juice, oil, lime juice, kiwi and salt; cover and process until smooth. Serve with fruit salad.

Nutrition Facts

2 tablespoons: 77 calories, 7g fat (1g saturated fat), 0 cholesterol, 20mg sodium, 4g carbohydrate (3g sugars, 1g fiber), 0 protein.


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