Kielbasa with Curried Rice Recipe

4.5 3 4
Kielbasa with Curried Rice Recipe
Kielbasa with Curried Rice Recipe photo by Taste of Home
Publisher Photo

Kielbasa with Curried Rice Recipe

Read Reviews
4.5 3 4
Publisher Photo
“This has been a favorite of our children for years. It is refreshingly different," says Carma Blosser of Livermore, Colorado. "Recently I multiplied the recipe several times and served it at a family reunion. Not a drop was left over!”
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 25 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 25 min.

Ingredients

  • 1/2 pound smoked kielbasa, cut into 1/2-inch slices
  • 3/4 cup fresh or frozen snow peas, thawed
  • 1/3 cup chopped green pepper
  • 1/4 cup chopped onion
  • 2 teaspoons curry powder
  • 2 tablespoons butter
  • 1 cup cooked instant rice
  • 2/3 cup water
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup canned diced tomatoes

Directions

In a large skillet, saute the kielbasa, snow peas, green pepper, onion and curry powder in butter until vegetables are tender. Stir in the remaining ingredients; heat through. Yield: 2 servings.
Originally published as Kielbasa with Curried Rice in Cooking for 2 Spring 2009, p62

Nutritional Facts

2 cups: 426 calories, 18g fat (7g saturated fat), 93mg cholesterol, 1877mg sodium, 43g carbohydrate (9g sugars, 5g fiber), 25g protein.

  • 1/2 pound smoked kielbasa, cut into 1/2-inch slices
  • 3/4 cup fresh or frozen snow peas, thawed
  • 1/3 cup chopped green pepper
  • 1/4 cup chopped onion
  • 2 teaspoons curry powder
  • 2 tablespoons butter
  • 1 cup cooked instant rice
  • 2/3 cup water
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup canned diced tomatoes
  1. In a large skillet, saute the kielbasa, snow peas, green pepper, onion and curry powder in butter until vegetables are tender. Stir in the remaining ingredients; heat through. Yield: 2 servings.
Originally published as Kielbasa with Curried Rice in Cooking for 2 Spring 2009, p62

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forKielbasa with Curried Rice

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
JPGonzales1 User ID: 3729214 114754
Reviewed Jun. 28, 2011

"Giving 5 stars, even though I changed this recipe a whole lot. Didn't have cream of chicken, used golden mushroom. No, canned tomatos or onion. Used dried onion and brown instant rice. Instead of water, used non-fat milk. I imagine if I hadn't butchered the recipe it would have been great....but so was mine :)"

MY REVIEW
vmfein User ID: 2150105 141870
Reviewed Apr. 14, 2011

"We will have less tomatoes and more curry."

MY REVIEW
Half_Pint_75 User ID: 1534823 210039
Reviewed Mar. 5, 2009

"My daughter (age 10) helped me make this recipe. It was a big hit with my entire family! We will definitely make this one again."

Loading Image