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Kielbasa with Baked Beans Recipe

Kielbasa with Baked Beans Recipe

"I threw this together one night when I was in a hurry," recalls Vickie Wells from Philadelphia, Tennessee. "My husband is a very picky eater, and he love it." Tip: "It's delicious with corn bread."
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings


  • 1/2 cup chopped onion
  • 1 tablespoon butter
  • 2 teaspoons vegetable oil
  • 1 pound smoked kielbasa or Polish sausage, cut into 1/8-inch slices
  • 1 can (28 ounces) pork and beans
  • 1 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon steak sauce


  • 1. In a large skillet, saute the onion in butter and oil until tender. Add sausage; cook for 2-3 minutes, or until browned, stirring occasionally; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Yield: 4 servings.

Nutritional Facts

1-1/4 cups: 644 calories, 38g fat (13g saturated fat), 84mg cholesterol, 2756mg sodium, 58g carbohydrate (22g sugars, 10g fiber), 25g protein.

Reviews for Kielbasa with Baked Beans

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laurif User ID: 8029392 259273
Reviewed Jan. 5, 2017

"Very easy to make. I added about 1/4 cup packed brown sugar because I like my beans a little sweeter. I also thought it was a bit saucy so I plan to drain the beans before adding them the next time I make it. I will definitely make this again because it is so easy, inexpensive and everyone loved it."

gunslinger User ID: 544392 121763
Reviewed Sep. 1, 2014

"A tasty quick fix side dish, great for a last minute barbecue. The kielbasa and steak sauce give it a deliciously different twist from traditional baked beans"

katlaydee3 User ID: 3741999 118924
Reviewed Nov. 6, 2011

"This was great. My whole family like it and it only took minutes to prepare."

kimme04 User ID: 5985885 111805
Reviewed Oct. 3, 2011

"it was ok but it is too saucy. I boiled some pasta to serve it with and sprinkled some cheese over it."

mommyonthego2004 User ID: 2690074 63982
Reviewed Sep. 27, 2010

"Very easy recipe. I love the zip the steak sauce gives it!"

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