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Kid-Size Pizzas


  • 1 package (12 ounces) English muffins, split and toasted
  • 1 jar (14 ounces) pizza sauce
  • 1 pound ground beef, cooked and drained
  • 2 cups shredded part-skim mozzarella cheese


  • 1. Place muffins on an ungreased baking sheet. Spread with pizza sauce. Sprinkle with the beef and cheese. Bake at 425° for 5 minutes or until cheese is melted.

Nutrition Facts

1 each: 199 calories, 9g fat (4g saturated fat), 33mg cholesterol, 374mg sodium, 17g carbohydrate (3g sugars, 1g fiber), 13g protein.


Average Rating: 4
  • lisa53202
    Dec 14, 2009

    We made these for many years when the kids were still at home. We used pepperoni rather than ground beef and added mushrooms or black olives.

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