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Johnsonville Breakfast Patty Sliders with Cheese Recipe

5 3 1
Johnsonville Breakfast Patty Sliders with Cheese Recipe
Johnsonville Breakfast Patty Sliders with Cheese Recipe photo by Johnsonville®
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Johnsonville Breakfast Patty Sliders with Cheese Recipe

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5 3 1
Publisher Photo
Brought to you by The Kitchen at Johnsonville® Sausage.
MAKES:
8 servings
TOTAL TIME:
Prep: 10 min. Cook: 20 min.
MAKES:
8 servings
TOTAL TIME:
Prep: 10 min. Cook: 20 min.

Ingredients

  • 1 package (9.6 ounces) Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage Patties
  • 1 can (12 ounces) Pillsbury Grands!®Jr. refrigerated biscuits
  • 2 slices American cheese, quartered

Directions

Preheat oven to 350°.
Grease a nonstick muffin pan with cooking spray.
Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.
Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.
Place the top dough layers on top of each sausage patty.
Bake for 18-20 minutes or until golden brown and the biscuit is fully baked. Yield: 8 sliders
Originally published as Johnsonville Breakfast Patty Sliders with Cheese in Johnsonville® Sausage 2017

  • 1 package (9.6 ounces) Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage Patties
  • 1 can (12 ounces) Pillsbury Grands!®Jr. refrigerated biscuits
  • 2 slices American cheese, quartered
  1. Preheat oven to 350°.
  2. Grease a nonstick muffin pan with cooking spray.
  3. Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.
  4. Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.
  5. Place the top dough layers on top of each sausage patty.
  6. Bake for 18-20 minutes or until golden brown and the biscuit is fully baked. Yield: 8 sliders
Originally published as Johnsonville Breakfast Patty Sliders with Cheese in Johnsonville® Sausage 2017

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Reviews forJohnsonville Breakfast Patty Sliders with Cheese

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Jeannette User ID: 8995191 269687
Reviewed Jul. 19, 2017

"I make these often only with Pillsbury frozen biscuits which I bake first, add the sausage and cheese and microwave couple seconds until cheese melts. Won't rate this recipe because I don't do it exactly."

MY REVIEW
wufusk User ID: 8320736 269683
Reviewed Jul. 19, 2017

"This "slider" is not some new-fangled breakfast idea, it's a sausage biscuit -- fast food restaurants have been serving these for half a century, for heavens sake."

MY REVIEW
kskmama User ID: 6409742 254902
Reviewed Oct. 2, 2016

"Cute little breakfast for the kids. We enjoyed them. I could also see them being nicely included in a brunch. easy enough to make, yet they look special."

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