Jalapeno Spinach Dip

Name: Jalapeno Spinach Dip
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 16 servings (1/4 cup each).
Ingredients: 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 2 packages (8 ounces each) cream cheese, softened; 1 cup grated Parmesan cheese; 1 cup half-and-half cream; 1/2 cup finely chopped onion; 1/4 cup chopped seeded jalapeno peppers; 2 teaspoons Worcestershire sauce; 2 teaspoons hot pepper sauce; 1 teaspoon garlic powder; 1 teaspoon dill weed; Tortilla chips

Everyone loves spinach dip, and this version is as easy as it is delicious. Just mix the ingredients together in the slow cooker for a savory and creamy appetizer. —Michaela Debelius, Waddell, Arizona

Ingredients

2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 packages (8 ounces each) cream cheese, softened
1 cup grated Parmesan cheese
1 cup half-and-half cream
1/2 cup finely chopped onion
1/4 cup chopped seeded jalapeno peppers
2 teaspoons Worcestershire sauce
2 teaspoons hot pepper sauce
1 teaspoon garlic powder
1 teaspoon dill weed
Tortilla chips

Directions

In a 1-1/2-qt. slow cooker, combine the first 10 ingredients. Cover and cook on low for 2-3 hours or until heated through. Serve with chips.

Editor's Note

Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Nutrition Facts

1/4 cup (calculated without chips): 153 calories, 13g fat (8g saturated fat), 43mg cholesterol, 205mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 6g protein.

Reviews

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Average Rating:

Debglass11

Jan 3, 2020

This dip is delicious and I love the fact that it's made in the slow cooker. So easy! Made as directed, with the exception of adding a can of drained and chopped artichoke hearts to the mixture. At the end of the cooking process, I stirred the mixture until it was well combined, put it into a casserole dish and served it with corn chip scoops. Devoured! Great party dip and super easy. I'll definitely make this again!
justmbeth

Oct 3, 2018

I like the dip but I thought the quantity of spinach was a tad too much. May 1 1/2 packages next time?
Lily

Nov 17, 2017

Is this gluten free?
hotfudgesundae

Oct 31, 2017

Yummy Dip, very easy to make!
lorrielu

Jan 7, 2016

Love this, it will be on my list as a regular for family gatherings, easy and very tasty
moonbeam36

Dec 9, 2015

This is recipe is tastey and refreshing.
JANENOV46

Oct 16, 2015

Delicious and easy. My family loved this.
KatyH3

Jul 31, 2015

This is my favorite spinach dip recipe. Great consistency and flavor. I did not think the dill was overwhelming at all.
akersandacres

May 26, 2015

This was a quick and easy recipe and could have been a favorite without the overpowering dill weed-an odd seasoning for a spinach dip.
Shirmapa

May 24, 2015

I did the quicker microwave version as suggested by MrsOwens but sauteed the onions in a little butter so that they were not raw in the finished product. Awesome recipe!!