Home Recipes Ingredients Fruits Dried Fruits

Jalapeno Cranberry Sauce

Name: Jalapeno Cranberry Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2-2/3 cups.
Ingredients: 2 cups jellied cranberry sauce; 1/2 cup cranberry juice; 1/4 cup red wine vinegar; 1/4 cup jalapeno pepper jelly, preferably red; 1/4 cup dried cranberries; 1/4 cup finely chopped red onion; 2 garlic cloves, minced; 3/4 teaspoon ground allspice

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2-2/3 cups

Pantry ingredients make this sensational sauce a year-round favorite. Another time, slather the feisty sauce warm on roast pork or grilled chicken.—Roxanne Chan, Albany, California

Jalapeno Cranberry Sauce Recipe photo by Taste of Home

Next Recipe

Ingredients

2 cups jellied cranberry sauce
1/2 cup cranberry juice
1/4 cup red wine vinegar
1/4 cup jalapeno pepper jelly, preferably red
1/4 cup dried cranberries
1/4 cup finely chopped red onion
2 garlic cloves, minced
3/4 teaspoon ground allspice

Directions

In a small saucepan, combine all ingredients. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 10-12 minutes or until thickened, stirring occasionally.

Nutrition Facts

3 tablespoons: 86 calories, 0 fat (0 saturated fat), 0 cholesterol, 11mg sodium, 22g carbohydrate (15g sugars, 1g fiber), 0 protein.

Jalapeno Cranberry Sauce

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home