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Italian Sub Zucchini Boats

Total Time

Prep: 15 min. Bake: 40 min.


6 servings

We stuff summer squash with all our favorite pizza toppers, but none of the carbs (or the time!). Use whatever fixin's your family craves. —Taste of Home Test Kitchen
Italian Sub Zucchini Boats Recipe photo by Taste of Home


  • 3 medium zucchini
  • 1 package (12 ounces) three cheese sausage links
  • 3/4 cup pizza sauce
  • 4 each Galbani® String Cheese


  1. Halve zucchini lengthwise; hollow them out and stuff with slices of sausage. Top each with 2 Tbsp. pizza sauce and strands of Galbani string cheese (any variety). Bake, covered, in a greased 13x9-in. baking dish at 350° for 25 minutes. Uncover and continue baking until zucchini is tender, about 15 minutes.

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