Italian Side Salad

Name: Italian Side Salad
Prep time: 5 min
Total time: 5 min
Yield: 6 servings.
Ingredients: 1 package (5 ounces) spring mix salad greens; 2 tablespoons sliced ripe olives, drained; 1/4 cup Italian salad dressing or salad dressing of your choice; 1/4 cup chopped walnuts

Let this easy side salad dress up dinner tonight. In five quick minutes and four simple ingredients, boring old chicken dishes are given a helping hand.

Ingredients

1 package (5 ounces) spring mix salad greens
2 tablespoons sliced ripe olives, drained
1/4 cup Italian salad dressing or salad dressing of your choice
1/4 cup chopped walnuts

Directions

In a large salad bowl, combine the salad greens and olives. Drizzle with dressing; toss to coat. Sprinkle with walnuts. Serve immediately.

Nutrition Facts

1 cup: 75 calories, 7g fat (1g saturated fat), 0 cholesterol, 199mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 vegetable, 1 fat.

Originally published as Italian Side Salad in Simple & Delicious January/February 2008