Italian Meat Loaf Sandwiches Recipe

5 3 2
Italian Meat Loaf Sandwiches Recipe
Italian Meat Loaf Sandwiches Recipe photo by Taste of Home
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Italian Meat Loaf Sandwiches Recipe

Read Reviews
5 3 2
Publisher Photo
You’ll only need leftover meat loaf and five ingredients to make these yummy sandwiches that are easy to prepare on a griddle. You can even cook the sandwiches in a panini grill or countertop indoor grill. Feel free to use leftover homemade meat loaf, purchase meat loaf from the deli or purchase cooked meat loaf in the convenience packaged food section in the meat department.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1/4 cup butter, softened
  • 12 slices Italian bread (3/4 inch thick)
  • 6 slices provolone cheese
  • 1/3 cup pizza sauce
  • 1/2 cup giardiniera
  • 6 slices cooked meat loaf, warmed

Directions

Butter one side of each slice of bread. Place six slices on a griddle, buttered side down. Top with cheese, pizza sauce, giardiniera, meat loaf and remaining bread, buttered side up. Cook over medium heat until golden brown, turning once. Yield: 6 servings.
Originally published as Italian Meat Loaf Sandwiches in Simple & Delicious September/October 2006, p57

Nutritional Facts

1 sandwich: 623 calories, 39g fat (19g saturated fat), 94mg cholesterol, 1023mg sodium, 38g carbohydrate (3g sugars, 4g fiber), 30g protein.

  • 1/4 cup butter, softened
  • 12 slices Italian bread (3/4 inch thick)
  • 6 slices provolone cheese
  • 1/3 cup pizza sauce
  • 1/2 cup giardiniera
  • 6 slices cooked meat loaf, warmed
  1. Butter one side of each slice of bread. Place six slices on a griddle, buttered side down. Top with cheese, pizza sauce, giardiniera, meat loaf and remaining bread, buttered side up. Cook over medium heat until golden brown, turning once. Yield: 6 servings.
Originally published as Italian Meat Loaf Sandwiches in Simple & Delicious September/October 2006, p57

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katlaydee3 User ID: 3741999 227012
Reviewed May. 26, 2015

"Excellent sandwiches and a great way to use up leftover meatloaf. Also, giardiniera is an Italian pickled veggie mix. It comes it a jar and you'll find it by the olives."

MY REVIEW
Joann Niemann User ID: 2152333 136678
Reviewed Jan. 6, 2013

"what is giardiniera?"

MY REVIEW
[email protected] User ID: 1697452 159920
Reviewed Jul. 24, 2009 Edited Jul. 28, 2009

"My husband and I love meatloaf and the leftover sandwiches. I am always looking for new ideas and made this last night. It was absolutely delicious and not a crumb left on my husband's plate, which is the sign that he really liked his dinner! This is definitely a keeper! Thank you very much for the recipe!"

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